Marc is a coffee roaster, creative cook and food consultant. In 2008, he founded Coffee Ideas, a business unit of Auroville that roasts and distributes organic coffee. Since 2002, he has been a consultant to several clients : Le Café (Pondicherry), Neemrana Group of Hotels (New Delhi), Eco-café (Chennai) among others. Previously, he opened two cafes in Granollers, Barcelona and was co-owner of Tormo A & Asociados, Barcelona which promoted quality coffee, teas and chocolates. He organizes tours to promote awareness in his consumers of the coffee production cycle and its environmental impact, emphasizing a holistic food approach.